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Hibiscus
Hibiscus sabdariffa
Summary
Hibiscus is a brightly colored flower that is widely used in herbal medicine for its antioxidant properties. It is commonly consumed as tea to reduce high blood pressure and improve heart health.
Known Medicinal Benefits
Reduces blood pressure, improves heart health, antioxidant-rich
Potential Side Effects
May cause digestive upset, lower blood pressure too much in some individuals
Known Drug Interactions
May interact with blood pressure medications, diuretics
Plant Family
Malvaceae
Geographic Origin
West Africa
Active Compounds
Anthocyanins, Flavonoids, Hibiscetin
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