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Maitake Mushroom
Grifola frondosa
Summary
Maitake mushroom is a medicinal fungus known for its immune-boosting properties. It has been used in traditional Chinese medicine to strengthen the body and fight infections.
Known Medicinal Benefits
Boosts immune function, supports heart health, improves digestion
Potential Side Effects
May cause digestive upset, allergic reactions in rare cases
Known Drug Interactions
May interact with blood pressure medications, immune-suppressing drugs
Plant Family
Meripilaceae
Geographic Origin
Japan
Active Compounds
Polysaccharides, Beta-glucans, Grifolan
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